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Cinnamon Sugar Cookie Ice Cream

Use left over sugar cookies and ground cinnamon from the holidays to create a delicious ice cream flavor with store-bought vanilla ice cream.
Print Recipe
Prep time 10 minutes
Total time 10 minutes
Servings 2

Ingredients
  

  • 4 to 6 scoops Dreyer's Slow Churned Vanilla Light Ice Cream
  • 3 to 6 sugar cookies
  • 1/2 teaspoon ground cinnamon

Instructions
 

  • Place the ice cream scoops in a large bowl. Crush the sugar cookies into the bowl along with the ground cinnamon. Lightly toss with two spoons to incorporate. Serve and enjoy immediately.