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Peanut Butter Pretzel Ice Cream

Dreyer's Slow Churned Vanilla Light Ice Cream mixed with peanut butter cup pieces, peanut butter chips and crushed up salted pretzels.
Print Recipe
Prep time 10 minutes
Total time 10 minutes
Servings 2

Ingredients
  

  • 4 to 6 scoops Dreyer's Slow Churned Vanilla Light Ice Cream
  • 1/2 cup chopped peanut butter cups
  • 1/4 cup peanut butter chips
  • 1/2 cup salted pretzels crushed

Instructions
 

  • Place the ice cream scoops in a large mixing bowl, along with the peanut butter cup pieces, peanut butter chips and crushed pretzels. Lightly toss with two spoons to incorporate. Serve and enjoy immediately.