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Graveyard Parfait

A spooky treat perfect for Halloween. Easy to make pudding layered together with cookie crumbs to look like a graveyard!
Print Recipe
Prep time 30 minutes
Total time 30 minutes

Ingredients
  

  • 1 3.9 ounce box chocolate pudding mix
  • 1 3.9 ounce box butterscotch pudding mix
  • 4 cups cold milk
  • 1 1/2 cups crushed graham cracker crumbs
  • 4 tablespoons unsalted butter melted
  • 1 cup crushed chocolate cookie crumbs
  • 6 to 8 vanilla sandwich cookies
  • 4 ounces melted chocolate chips

Instructions
 

  • In a medium bowl, whisk together the chocolate pudding mix with 2 cups cold milk until evenly dissolved. Set aside.
  • In a separate bowl, whisk together the butterscotch pudding mix with 2 cups cold milk until evenly combined. Set aside.
  • In another bowl, combine the graham cracker crumbs with the melted butter and stir until moistened. Divide the graham cracker crumbs among 6 to 8 small plastic cups or tumblers. Spoon in the butterscotch pudding, evenly among each and then add the chocolate pudding on top of that. Finish off with a layer of the crushed chocolate cookie crumbs.
  • Using melted chocolate in a sandwich bag, with a corner snipped off, decorate vanilla sandwich cookies with "RIP" to look like tombstones and then place in the center of each parfait. Allow to chill for at least 1 hour before serving. Keep in fridge until ready to eat.