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Mediterranean Tacos

Mediterranean Tacos are a super easy lunch or dinner recipe packed with veggies and lots of flavor. Store bought hummus acts as a delicious sauce!
Print Recipe
Prep time 15 minutes
Cook time 15 minutes
Total time 30 minutes
Servings 4

Ingredients
  

  • 2 tomatoes diced
  • 1 large cucumber peeled and diced
  • 1 small red onion diced
  • 2 tablespoons red wine vinegar
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 container hummus
  • 2 chicken breasts cooked and sliced (store bought rotisserie chicken)
  • 1 1/2 cups shredded lettuce
  • 1 can artichoke hearts drained
  • sliced black olives
  • 1/2 cup feta cheese crumbled
  • 4 pita breads

Instructions
 

  • In a large bowl combine the tomatoes, cucumber, red onion, red wine vinegar, olive oil, salt and pepper. Toss to evenly combine and set to the side.
  • Warm the pita bread in the oven or on the stove top. Spread a good amount of hummus on the bottom of each pita bread. Top with the chicken, lettuce, artichoke hearts, tomato/cucumber salad, olives and feta cheese. Fold up like a taco and enjoy!