dressed up almonds

dressed up almonds

Rosemary Roasted Almonds are great for daily snacking or for a dinner party appetizer. When it comes to dinner parties or special gatherings, this appetizer will tide your guests over until the main meal without the risk of completely spoiling their appetites. Not to mention the fact that these Rosemary Roasted Almonds are light, healthy and satisfying. If you’re serving a heavier meal, I definitely recommend going with a light appetizer spread.

Ingredients:

Raw almonds

Chopped Rosemary

Olive oil

Salt

Red pepper flakes

Directions:

Preheat oven to 350°

prep time

prep time

To prep the rosemary, remove the leaves from the stem and finely chop. We used two rosemary stems.

mix it up

mix it up

In a large bowl, mix the almonds (about 32 oz.) and rosemary together.

it's all about the oil

it’s all about the oil

Add 2 tbs. of oil and mix.

spices

spices

Add salt and red pepper flakes to taste.

lay it out

lay it out

On a foil-lined cookie sheet, lay almonds out.

toasty

toasty

Bake for about 10 minutes or until golden brown.

done!

done!

Serve warm. Mmm Mmm!
Happy Snacking!

For more healthy and light snack/appetizer ideas, check out our Krispy Kale Chips and Savory Watermelon Bites.